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Step off the familiar path and into something a little more intriguing. “Off the Beaten Vine” is an exploration of lesser-known wine regions—places where quiet hillsides and passionate producers create bottles that rarely make it into the spotlight. Paired with a thoughtfully crafted menu, each course invites you to discover something new, unexpected, and beautifully worth remembering. Wednesday, April 29th | 6:00 PM $125 per person Limited seating available. Call the restaurant to reserve your seat.
Southern Coastal Cuisine in the heart of downtown Greenville, NC