Sabor & Sazón

Join us for Noche de Sabor an intimate evening of Spanish elegance in Paso Robles, where Chef Jorge’s thoughtfully crafted dishes are perfectly paired with the expressive wines of Edgar and Enrique Torres. Experience the warmth of Sabor & Sazón’s hospitality as rich flavors, fine wine, and the spirit of Spain come together for a truly unforgettable night. With limited seating, we invite you to reserve your place and share in a celebration where, as the Spanish say, ‘Barriga llena, corazón contento. NOCHE DE SABOR Bodega de Edgar & Diablo Paso Winemaker Dinner ~WELCOME~ Shrimp and Lobster Ceviche 2023 Bodega De Edgar Sparkling Albarino 2025 Diablo Paso Rosé 'Sin Pecado' ~FIRST COURSE~ Pulpo a la Gallega potatoes, finished with smoked paprika and extra virgin olive oil 2022 Bodega de Edgar E-Squared Grenache/Syrah ~SECOND COURSE~ Roasted Rabbit Patatas & Onion with Roasted garlic paprika sauce 2021 Diablo Paso Garnacha "La Malinche" ~THIRD COURSE~ Paella Valenciana Rabbit, pork, chorizo iberico 2017 Bodega de Edgar 'Gran Reserva' Tempranillo/Graciano 2021 Diablo Paso 'Colección Privada' Tempranillo ~FOURTH COURSE~ Lemon Tart 2025 Diablo Paso La Gloria Dulce Albariño dessert

From $170.12 / person