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This season, gather at the Flour Mill Scratch Kitchen, Niagara Falls' only historic restaurant, for a premium 3 course Blunch experience designed to feel like an occasion, any day of the week. Enjoy a curated prix-fixe selection of seasonal starters, mains, and desserts featuring some of our guests' favorites like Maple Bacon Crostini, Turkey Croissant Benedict, Wild Mushroom Pappardelle, and sweet finishes like Maple Butter Tart and Eggnog Creme Brulé. Make it extra memorable with beverage enhancements from mimosas to specialty coffees, perfect for a cozy escape or local tradition in the making.
Deposit required
Set within the charm of a historic Old Stone Inn, the Flour Mill Scratch Kitchen offers a warm and inviting dining experience rooted in scratch-made cooking, seasonal flavours, and heartfelt hospitality. Feast on certified quality, homestyle flair, and Canadiana-inspired comfort in a setting rich with character, charm, and timeless appeal.