The Straight and Narrow 125 Dixie Highway East

You loved it so much we had to do it again! Join us at The Straight & Narrow for a night of Plant Bingo. May 13th from 6:30-8:30pm—have a drink, play bingo, and win plants! Feel free to show up early and settle in. Bingo will start at 6:30! Expect good drinks, a little friendly competition, and prizes that'll keep on growing! One beverage purchase per person is required to participate. Reservations needed to save your seat!

Join us on May 22 for an intimate evening at The Straight & Narrow as Josh Brown takes over the room with a solo piano set from 6–9. Expect a mix of timeless standards, modern favorites, and moments that make you want to linger a little longer.

Reserve your seat for an exclusive evening with Chef Thomas Shiroma and The Pearl Clutch Raw Bar. Each reservation for The Pearl Clutch Raw Bar pop-up event includes a half-dozen oysters upon guest arrival. All oysters are shucked fresh and on-location, and are served with complimentary lemon, hot sauce, mignonette, and crackers upon request. Oysters are sourced from both East and West Coast varieties. The East Coast oyster is harvested from the jagged, brackish coast of the Atlantic ocean, and they are known for their briny and mineral flavor. The West Coast oyster is harvested from the rugged inlets and bays of the Pacific Ocean, and tend to be creamy in texture with fruity tones akin to cucumber and melon. Three of each variety are included with this reservation. Guests are welcome to request additional oysters, individually or per half or whole dozen, once they arrive.

From $21