The Cooking Lab is a great series where we learn together! This is a great class for someone that wants to learn the process behind well made food. There's elements of from scratch preparation and other items will be prepared in advance. This is a chef led process where we talk through the science behind the techniques and ingredients used. This is supposed to be fun! Sip & Socialize. The recipes you make become your food! Additional Food and Drink are also available for purchase from The Compound: Papi's Pizza X Brixton BBQ. Teaching Points: Dough Fermentation, Pizza Sauce, Caesar Dressing (emulsification), Fresh Pasta Making, and Batching Sangria. What you get: A Great Classroom Format Session in our Prep Lab (1) Pizza Dough Preparation: Raw dough pizza preparation, (1) Take Home Dough, (1) Pizza to eat (12 in.) (1) Caesar Salad from Scratch (1) Sangria : How to prepare a fun sangria for a large group (1lb) Rigatoni from scratch Pasta: We will make an extruder style rigatoni as group. We will then turn it into Cacio E Pepe. We'll cook half and then take another half pound home to make something new!

From $65 / person