Patisserie by Sheila Anne
French
8:00 AM - 4:00 PM
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610B West Main St., Jenks, OK 74037
Available Times
Book an experience
Dublin Pub Experience Cooking Class Join us for a hands-on cooking class featuring Irish classics including signature Guinness Beef Stew, Irish Soda Bread, Buttery Colcannon (irish potatoes), and Bailey’s Irish Cream Panna Cotta. Thursday, March 5th from 6:00–8:30 PM Maximum Class Size: 9 Guests will work in groups, each preparing one Irish recipe under the guidance of Chef Sheila Anne and Chef Aric. Once recipes are completed, the class will gather to enjoy each of them together. The class includes: Instruction from Chef Sheila Anne and Chef Aric Preparation of several traditional Irish recipes. All recipes will be provided for guests to take home. Price: $120 per person
From $120 / person
A Seated St. Patricks Day Irish Countryside Tea Experience St. Patrick's Day Tuesday · March 17th One sitting at 11:30 AM
From $59.95 / person
- Afternoon Tea - March 28Mar 28
Afternoon Tea - March 28th One sitting at 11:30 AM
From $59.95 / person
Select your date, time, and size of your party to view up-to-date availability at your preferred time. For parties larger than four and private events, please call the Patisserie at 918-209-4988. The dining room at the Patisserie is the newest addition from Patisserie by Sheila Anne, bringing the same dedication to quality and craftsmanship that Tulsa has come to expect from Sheila Anne’s pastries. Designed as an intimate full-service dining experience, the dining room expands beyond the bakery to offer a carefully curated menu for breakfast and lunch, with a focus on French-inspired dishes prepared with fresh, seasonal ingredients. Guests can expect thoughtful service, a comfortable yet refined atmosphere, and a menu that balances classic technique with approachable flavors. Whether you’re joining us for a relaxed breakfast to start your day or a midday lunch with friends and colleagues, our goal is to provide consistency, care, and a memorable dining experience.